Contact Us
Manager:
Brett Rittgers
Executive Chef:
Edward Brown
Email:
gurleystgrill@gurleystgrill.com
230 W. Gurley Street
Downtown Prescott
928.445.3388
Manager:
Brett Rittgers
Executive Chef:
Edward Brown
Email:
gurleystgrill@gurleystgrill.com
230 W. Gurley Street
Downtown Prescott
928.445.3388